1 can fruit (425 gm)
cinnamon
1 egg
1 t vanilla
3/4 c sugar
1 c flour
1 t baking powder
4oz butter, melted

Place drained fruit in shallow ovenware dish. Sprinkle with cinnamon to taste. Beat egg and vanilla lightly, sift in sugar, flour and baking powder, mix until crumbly. Distribute mixture evenly over fruit then pour melted butter over top. Bake at 180C for approx. 30 minutes.

Yum! I use brown sugar and bury guilt feelings over butter drizzle. This is so easy.














this is truly a